Wednesday, February 10, 2010
Sea Chowder | Cookout . 10
Notes for a recipe that we're testing on Sunday.
2.1 ounces Wakame
2 ounces Dulse
.6 ounce Nori
potatoes, diced and left whole
garlic, minced and mashed
red bell pepper, chopped and roasted
corn kernels, defrosted
OLD BAY Seasoning
Vietnamese vegetarian fish sauce
Puree all but the diced potatoes and tempeh.
Mix of seaweeds - steamed/boiled, roasted and fried?
OLD BAY Seasoning ...
Celery salt (celery seed and salt), mustard, red pepper, black pepper, bay leaves, cloves, allspice, ginger, mace, cardamom, cinnamon, paprika.